Cancer

Lung Cancer , the second most prevalent cancer worldwide, claims around 20% of cancer-related deaths. While strongly associated with smoking, surprising statistics reveal that 15–20% of lungs cancer cases occur in non-smokers. This anomaly often roots in a nonhereditary gene mutation, giving rise to EGFR positive (EGFR+) lung cancer. Overcoming the stigma surrounding lung cancer …

Not Only for Smokers: Changing How People See Lung Cancer” Read More »

The article discusses the potential link between ultra-processed foods and cancer risk, citing recent research and highlighting the importance of diet in maintaining overall wellness. “According to recent studies, the consumption of ultra-processed foods has shown a potential correlation with increased cancer risks. The chemicals and additives found in these products are under scrutiny for …

Exploring the Link Between Ultraprocessed Foods and Cancer Risk Read More »